Wednesday, June 6, 2012

A Fresh Dressing for Summer Salads

This is my take on a Honey-Lemon-Dijon salad dressing that is fresh & wonderful & just perfect for sunny warm weather… very refreshing!!  And of course I make it light…






Ingredients:
  2 tsp finely chopped Fresh Lemon Zest
  1/4 cup Fresh Lemon Juice
  3 Tbl Honey
  1 Tbl Dijon Mustard
  1 Tbl Olive Oil
  2 Tbl fresh chopped Parsley
  1 Garlic Clove, pressed/crushed
  1/2 tsp Salt
  1/2 tsp Black Pepper


Stir well then place in a tightly sealing container, chill, shake well to mix prior to use.  This fresh dressing will keep pretty well for as much as a week.


This dressing is especially good on a salad of fresh vegetables & fruits, perhaps with some edible flowers… like this one I had at a picnic yesterday with a dear friend:




Enjoy!!

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