Moroccan Spice

This is a spice blend from a recipe I'd seen for Moroccan Roasted Chicken, here's how I make it:

Ingredients:
  2 parts Cumin
  2 parts Curry, I use a sweet curry
  1 part Cinnamon, I use Penzey's Chinese Cinnamon
  3 parts Coarse Sea Salt
  5 parts Whole Peppercorns, black is fine, I use a blended variety

I use an old coffee grinder that I no longer use for coffee, I put all the ingredients in & let it grind away until it becomes a powder.